New Vegetarian Menu @ San Lorenzos

We love our fresh delicious Irish vegetarian produce at San Lorenzos and to ensure you get the chance to enjoy seasonal bounty at its best, we’ve introduced a menu dedicated to non-meat and fish eaters, a new vegetarian menu. You’ll find the vegetarian dishes on our A la Carte menu.

 

Piatta Verdura / Vegetarian Menu

Creamy San Marzano tomato soup (v) 7.5

w/ basil pesto & char-grilled crostini

Caprese salad (c)(v) 8.95

Buffalo mozzarella w/ maple roast butternut squash, beetroot, purple endive, walnut pesto & white onion chutney

Sautéed sweet potato & red pepper bruschetta (v) 8.95

w/ green olives, feta cream & rocket

Grilled polenta cakes (c)(v) 18.5

w/ roast parsnips, creamed cavolo nero & beetroot caponata

Pasta zucca (v) 18.95

Bucatini pasta w/ maple & chilli roast butternut squash, sprouting broccoli w/ toasted cashew nuts, whipped gorgonzola dolce & rocket

Parmesan gratin potatoes (v) 18

w/ marrowfat pea purée, sprouting broccoli, minted salsa verde, shaved parmesan & rocket

The vegetarian dishes are available every night.


 

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