Menu

Brunch Of Champions

Saturday & Sunday from 10am 
Bank holiday Mondays from 10am

 

Our brunch sittings are 1 hour and 15 minutes. A little note, whilst we do our utmost to look after all customers, please be aware that our brunch is a busy and fast service with loud(ish) music. If you fancy a quiet brunch and a read of the newspapers, the brunch of champions is probably not for the place for you. Come in for lunch (Tuesday to Friday), which has no queues or no out times 🙂 Whereas if you like fun, loud and a great atmosphere to go with delicious food and great cocktails, look no further, YOU ARE IN THE RIGHT PLACE! Please note to dine at San Lorenzo’s for dinner, lunch or brunch, there is a minimum order of a main course per person.

 

DISHES

Char-grilled 8oz Irish black Angus striploin 22.95

w/ duck fat home fries, 2 poached eggs, rocket, vine tomato & hollandaise sauce

San Lorenzo’s brunch tacos 15.95

jerk chicken w/ avocado salsa, fried chorizo,red pepper mayo, iceberg lettuce, coriander, chilli & lime

Frittata 14.50 (c)

oven baked Italian omelette w/ melted brie, baked ham, new potatoes, chives & sprouting broccoli

Huevos rancheros 12.50 (v)(c)

2 fried eggs w/ soft parmesan polenta, spinach, vine tomato & chilli salsa

Eggs royale 27.95

2 poached eggs w/ Baeri imperial caviar – Astara Paris, oak smoked salmon on toasted bagel, char-grilled asparagus, hollandaise & home fries

Crab cakes 15.95

w/ char-grilled asparagus, home fries, 2 poached eggs, vine tomato, rocket & hollandaise

Avocado on toast 12.95 (v)

w/ 2 poached eggs, buffalo mozzarella, char-grilled vine tomato & basil pesto

Coco pops crunchy french toast 14.95 (v)

w/ salt caramelised bananas, peanut butter, mascarpone whipped cream, Belgian chocolate sauce

2 poached eggs on toasted bagel

w/ rocket, vine tomato & hollandaise sauce

-florentine w/ spinach (v) 11.50

-benedict w/ thin sliced traditional baked ham 12.95

-Popeye w/ oak smoked organic salmon & spinach 14.50

Super nachos 15.95

BBQ chili beef, avocado & tomato salsa, melted cheddar cheese, jalapeños and sour cream

Breakfast of champions 15.50

w/ jumbo traditional butchers sausage, Kelly’s black pudding, streaky smoked bacon, flat-cap mushrooms, vine tomato, Boston baked beans, duck fat home fries & 2 fried eggs.

French toast stack 12.95

w/ smoked streaky bacon, Canadian maple syrup, watercress & tomato

Pork belly hash 14.95

slow roast gremolata rolled pork belly hash potatoes w/ spring onions, boston baked beans & 2 fried eggs

Baked ham 11.95 (c)

thin sliced traditional baked ham salad w/ 2 poached eggs, rocket, hollandaise & char-grilled asparagus

Veggie breakfast 10.50 (v)(c)

potato rosti plate w/ flat caps, tomato, spinach, asparagus, 2 fried eggs & ballymaloe tomato relish

 

SIDES 4.50

Boston baked beans / Duck fat home fries / Bacon / Flat cap mushrooms / Sausages / Maple syrup

 

SWEET STUFF

Tiramisu 8.50

Espresso, Marsala & mascarpone

Panettone bread & butter pudding 10.50

Apricot glaze, cherry ripple ice-cream & custard

Cheesecake 10.95

Baked New York w/ Nutella, salt caramel & chocolate ice-cream

Dark chocolate pot 8.50

w/ crushed amaretti biscuits, mascarpone whipped cream

Gelato 7.50

Selection of ice-creams

Panna Cotta 8.50

Vanilla, blueberry compote

Christmas Pudding 9.50

w/ brandy butter, custard, rum & raisin ice-cream

 

APERITIFS & COCKTAILS

BELLINI 9

White peach

PITCHER OF BELLINI (serves x6) 55
MIMOSA 9

Triple sec & fresh OJ

APEROL SPRITZ 11

Aperol & soda

ALL DAY BLOODY MARY 11

Ketel One vodka, lemon juice, tomato, depth & flavour.

BORIS KARLOFF 11

Our favorite gin fizz featuring lime, elderflower, egg & soda.

ELDERFLOWER & APPLE COLLINS 11

A sweet & refreshing alternative to the classic gin & tonic, served long w/ gin, elderflower liqueur, apple juice & topped w/ soda.

PINK PALOMA 10

A bright & fresh tequila spritz, stirred w/ grapefruit juice & soda.

THE LIBERTY BELLE 10

Our fresh summery twist on the whisky sour. Teelings mixed w/ lime, mint, cucumber.

ROSEMARY & PEAR MARGARITA 12

Don Julio Tequila combined w/ our homemade rosemary & pear syrup create a refreshing riff on a classic.

MOSCOW MULE 10

One of the most quaffable of cocktails w/ the warmth of ginger & zing of lime.

THE BEE’S KNEE’S 10

A gin cocktail w/ Bombay, fresh lemon juice, our house honey syrup & sage lives up to its moniker, & will no doubt leave you buzzing too. A firm staff favourite.

PLUM & THYME PROSECCO SMASH 10

A delicious fresh & bubbly cocktail to put a sparkle in your eye.

BRAMBLE 11

Short, sweet & fruity. This gorgeous gin cocktail combines fresh lemon juice & blackberry liqueur.

PASSION PUNCH 10

House infused vanilla Vodka & passion fruit combined to create fruity cocktail that packs a punch.

ESPRESSO MARTINI 12

The classic desert cocktail w/ vodka, Kahlua & coffee.

GIN

all served w/ Llanllyr Source Indian Tonic

THIN GIN 9

garnished w/ a slice of grapefruit

GUNPOWDER GIN 11.50

w/ star anise & pink peppercorns

MALFY GIN 11

garnished w/ dried lemon wheel

GLENDALOUGH GIN 9.50

garnished w/ a slice of grapefruit

DINGLE GIN 9

garnished w/ lime peel & orange & served

BEER

By the bottle

Peroni 5.50

Hop House 5.65

Heineken Zero(Non Alcoholic) 5.50

Local Dublin Craft Beers & Ciders:

Yippy IPA 6.50

Temple Larger 6.50

Hersbrucker Pilsner 6.50

Orpens Apple Cider 6.50

Draught

Moretti 3.50 (gls) / 5.95 (pint)

 

LORENZO LIMONATA 3.5

 

Classic \ Raspberry cooler \ Lime crush \ Elderflower & mint \ Homemade Fiery Ginger Beer

 

SOFT DRINKS

 

Orange / Apple / Cranberry 3.75

San Pellegrino / Acqua Panna 4.75

Coke / Diet Coke / 7UP / Diet 7UP 3.5

 

 

IMBIBE COFFEE & TEA

 

Americano 2.85 / Lrg.Americano 3.20 / Decaf 2.85 Cappuccino 3.35 / Lrg.Cappuccino 3.70 / Latte 3.35 / Lrg.Latte 3.70 / Espresso 2.35 / Dbl. Espresso 3.35 / Macchiato 2.35 / Dbl. Macchiato 3.35 Tea 2.60 / Herbal Tea 2.85

 

* Please note to dine at San Lorenzo’s for dinner, lunch or brunch, there is a minimum order of a main course per person / Discretionary 12.5% service charge added to parties of 6 or more.

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