Whether its a business lunch meeting, a catch up with friends or a quick lunch-and-go; San Lorenzo’s in the city centre of Dublin can look after you. Situated close to Temple Bar and the Grafton street area, we welcome those with bookings and those strolling by who fancy a delicious lunch and a glass of wine. So when visiting Dublin, make sure to pop in to San Lorenzo’s, Dublin’s best Italian restaurant.
Air-dried cured beef w/ beetroot & apple agro dolce, feta cream & watercress
w/ shin beef, borlotti beans, cavolo nero & char-grilled crostini
Prosciutto, bresaola, porchetta, char-grilled crostini & olives & artichokes
w/ shaved parmesan, rocket, sweet balsamic & extra virgin olive oil
Char-grilled calamari & chorizo salad w/ avocado,
chilli & lime
– all served with parmigiano reggiano
w/ beef & sundried tomato, basil pesto, rocket & shaved parmesan
Venison bolognese w/ tagliatelle, chianti, tomato & grated parmesan
Bucatini pasta w/ maple & chilli roast butternut squash, sprouting broccoli w/ toasted cashew nuts, whipped gorgonzola dolce & rocket
w/ duck fat roast potatoes, silverskin & pancetta
cacciatore, wild mushroom & sautéed spinach
w/ creamed cavolo nero, duck fat roast potatoes, apple agro-dolce
w/ buttered savoy cabbage, green split pea brasato & new potatoes
Duck fat roasties / Buttered greens / Bucatini pasta w/ pomodoro or extra virgin olive oil / New potatoes / Sage & mustard mash / Creamed cavolo nero
w/ crushed amaretti biscuits
w/ chocolate brownie ice-cream, salted caramel sauce
(Please ask your server)
w/ cherry ripple ice-cream & custard
w/ salt caramel ice-cream & maple syrup
Served w/ white onion & sultana agro dolce, crackers
‘Young buck’ blue cheese – Stilton style, rich & creamy by Mike Thomas, Newtownards, County Down. Holstein Friesian single herd raw cows’ milk
Brewers gold – Nutty & pungent, Kilkenny cows’ milk & washed rind using O’Haras pale ale
’15 fields’ cheddar, Eamon Lonergan, Knockanore, Co Waterford – 12 month aged on wooden boards, slightly sweet, gentle acidity. Single herd raw milk.
* Gluten free pasta available upon request please ask server
If you are not seeking a mid-week business lunch then try our weekend brunch hailed as the “Best Brunch in Dublin” our #Brunchofchampions is served only on Saturdays, Sundays, and bank holiday Mondays from 10.30am.
We are very sorry we cannot guarantee your meal will be nut free or your specific allergen free. Our food may contain nuts or allergens or traces of nuts or allergens. Please consider this if you wish to eat here or make a booking. Please note to dine at San Lorenzo’s for dinner, lunch or brunch, there is a minimum order of a main course per person. If you have a Rewarding Times voucher, you must call or email the restaurant to book. We will not accept bookings made online through open table.